The Rusty Spoon has been celebrating their 5th Anniversary with a series of special events, and to continue the celebration they’re hosting a Throwback Thursday dinner.
The dinner will showcase culinary confidants, Chef Melissa Kelly of Primo and Chef Kathleen Blake of The Rusty Spoon cooking a celebratory dinner together to honor their 20 year friendship.
During this very special event, The Rusty Spoon has invited Cleveland’s Lady Butchers, Penny Brarend and Mellissa Khoury, to cook alongside of Chef Kelly and Chef Blake as they bring their Saucisson skills to Orlando.
Saucisson is a collaborative effort to bring artisans meats to brick and mortar location in Cleveland, and a percentage of the night’s sales will be donated to the its kickstarter campaign. For more information on their efforts, visit kickstarter.com with keyword – Lady Butchers of Saucisson.
The Throwback Thursday dinner being held on Earth Day, April 21st, and the meal will stay true to Chef Blake’s dedication to the ‘farm to table’ movement.
The cost to attend the dinner is $95, and reservations can be made by calling (407) 401-8811.
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The Rusty Spoon
55 W. Church St.
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