To help celebrate the third anniversary of the Four Seasons Orlando Resort at Walt Disney World, the rooftop Capa restaurant will host a special Louis Roederer Champagne Dinner on August 3, 2017. beginning at 6pm.
The five-course dinner will feature rare pairings, including Cristal and Cristal Rose.
Capa Hosts Louis Roederer Champagne Dinner Menu
Zanahoria PB&J Foie Terrine Tetilla Cheese Puff Fingerlings, Smoked Crema, Caviar Champagne Louis Roederer – Brut Premier NV
Lobster | Turnip | Ponzu Vinaigrette | Lardo
Champagne Louis Roederer – Brut Premier NV
Oxtail Consommé | Yuzu | A5 wagyu | Artichoke
Champagne Louis Roederer – Brut Nature 2009 (zero dosage)
Salmon | Burnt Leek | Champagne Sabayon
Champagne Louis Roederer – Brut Rosé 2011
Entrante Braised Veal | Potato | Truffle
Cristal – Brut 2009
Turron Helado | Apricot | Currant | Pistachio
Cristal – Brut Rosé 2007
If you haven’t had the opportunity to dine at Capa, this is an excellent way to experience the romantic, rooftop restaurant that offers fantastic views of the nightly fireworks at the Magic Kingdom and Epcot!
The cost for this five-course celebratory Champagne dinner is $225 per person and reservations required and can be made by calling 407-313-6161.
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