WDW Food Guide: St. Patrick’s Day 2023

WDW Food Guide: St. Patrick’s Day 2023

Happy St. Patrick’s Day, foodies! It’s nearly March 17, and you know what that means — it’s time for another WDW Food Guide!

WDW Food Guide: St. Patrick’s Day 2023

St. Patrick’s Day Cake, St. Patrick’s Day Parfait, Mickey Shamrock Milkshake and Mint Chocolate Chip Cheesecake WDW Food Guide: St. Patrick’s Day 2023

Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort

World Premiere Food Court, Intermission Food Court, and End Zone Food Court (Available March 10 through 17; mobile order available)

  • St. Patrick’s Day Cake: Irish cream cake with mint ganache, buttercream, fondant rainbow, and a chocolate pot of gold (New)

Disney’s Art of Animation Resort and Disney’s Pop Century Resort

Landscape of Flavors and Everything POP Shopping & Dining (Available March 10 through 17; mobile order available)

  • St. Patrick’s Day Parfait: Layers of green velvet cake, ganache and Irish crème cheesecake topped with sweet cream and white chocolate shamrock décor (New)

Disney’s Beach Club Resort

Beaches & Cream Soda Shop (Available through March 31)

  • Mickey Shamrock Milkshake: Mint milkshake with chocolate drizzle, shamrock sprinkles and a specialty vanilla cupcake (New)

Disney’s Caribbean Beach Resort

Centertown Market and Spyglass Grill (Available March 10 through 17; mobile order available)

  • Mint Chocolate Chip Cheesecake: mint chocolate brownie topped with vanilla cheesecake, whipped mint ganache, and house-made chocolate décor
St. Patrick’s Day Cupcake from Contempo Café and Lucky Leprechaun from Three Bridges Bar and Grill at Villa del Lago WDW Food Guide: St. Patrick’s Day 2023

Disney’s Contemporary Resort

Contempo Café (Available through March 17; mobile order available)

  • St. Patrick’s Day Cupcake: Chocolate cake filled with gold crisp pearls with green buttercream, green sugar, shamrock sprinkles and a white chocolate Minnie Mouse topper

Disney’s Coronado Springs Resort

Three Bridges Bar and Grill at Villa del Lago (Available March 10 through 17)

  • Lucky Leprechaun: Whiskey coffee custard, whiskey-soaked cake, and pistachio mousse topped with a dark chocolate shamrock (New)

Disney’s Old Key West Resort

Good’s Food to Go (Available through March 17)

  • Mickey Pot of Gold: Stout-chocolate cake filled with Irish cream mousse dipped in chocolate shell, buttercream, gold sprinkles, and rainbow gummy (New)
Mint Chocolate Chip Cheesecake from Sassagoula Floatworks and Food Factory and Mickey Shamrock Beignet from Scat Cat’s Club – Café

Disney’s Port Orleans Resort – French Quarter

Sassagoula Floatworks and Food Factory (Available March 10 through 17; mobile order available)

  • Mint Chocolate Chip Cheesecake: Mint chocolate brownie topped with vanilla cheesecake and whipped mint ganache with chocolate décor

Scat Cat’s Club – Café (Available through March 31)

  • Mickey Shamrock Beignet: Mickey-shaped beignet, chocolate-mint ganache, milkshake pipette, and shamrock décor (New)

Disney’s Port Orleans Resort – Riverside

Riverside Mill Food Court (Available March 10 through 17; mobile order available)

  • Mint Chocolate Chip Cheesecake: Mint chocolate brownie topped with vanilla cheesecake and whipped mint ganache with chocolate décor
Caramel-Hazelnut Profiteroles from Le Petit Café, Mickey Pot of Gold from Good’s Food to Go, Lucky Irish Cone from Backstretch Pool Bar and The Nugget from Roaring Fork

Disney’s Riviera Resort

Le Petit Café (Available March 17 only)

  • Caramel-Hazelnut Profiteroles: Caramel-hazelnut custard-filled chocolate profiteroles with chocolate ganache

Disney’s Saratoga Springs Resort & Spa

The Artist’s Palette (Available through March 17; mobile order available)

  • Mickey Pot of Gold: Stout-chocolate cake filled with Irish cream mousse dipped in a chocolate shell, buttercream, gold sprinkles, and rainbow gummy (New)

Backstretch Pool Bar (Available through March 17)

  • Lucky Irish Cone: Cake cone, vanilla soft-serve, chocolate sandwich cookies, and gold sprinkles (New)

Disney’s Wilderness Lodge

Roaring Fork (Available through March 17; mobile order available)

  • The Nugget: Vanilla bean mousse, Irish stout cake, and salted caramel ganache (New)
My Lucky (Plant-based) Clover Cupcake WDW Food Guide: St. Patrick’s Day 2023

Available at Various Disney Resort Hotels (Available through March 31; mobile order available)

  • My Lucky (Plant-based) Clover Cupcake: Chocolate cupcake with vanilla buttercream and sprinkles (New) (Plant-based);Available at the following:
    • World Premiere Food Court at Disney’s All-Star Movies Resort
    • Intermission Food Court at Disney’s All-Star Music Resort
    • End Zone Food Court at Disney’s All-Star Sports Resort
    • Landscape of Flavors at Disney’s Art of Animation Resort
    • Centertown Market at Disney’s Caribbean Beach Resort
    • Spyglass Grill at Disney’s Caribbean Beach Resort
    • Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter
    • Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
    • Everything POP Shopping & Dining at Disney’s Pop Century Resort
St. Patrick’s Day Irish Coffee Tart WDW Food Guide: St. Patrick’s Day 2023
EPCOT

Sunshine Seasons (Available March 17 only)

  • St. Patrick’s Day Irish Coffee Tart: Chocolate coffee tart topped with mint mousse, Irish coffee crémeux, and shamrock garnish (New)

Rose & Crown

  • Fish and Chips: Rose & Crown’s Signature Dish: Beer-battered and served with tartar sauce
  • Shepherd’s Pie: Ground beef, seasonal vegetables, English peas, and mashed potatoes with Irish cheddar
  • Leaping Leprechaun: Jameson Irish Whiskey, Don Q Cristal Rum, SVEDKA Vodka, melon liqueur, and sweet-and-sour topped with Sprite
St. Patrick's Day Petit Cake WDW Food Guide: St. Patrick’s Day 2023
Disney Springs

Amorette’s Patisserie (Available March 10 through 18)

  • St. Patrick’s Day Petit Cake: Whiskey-soaked spiced chiffon cake with layers of Irish cream mousse, caramel banana mousse, and candied walnuts (New)
  • St. Patrick’s Day Chocolate-covered Strawberries
Irish Loaded Fries and Irish Bangers & Mash from City Works Eatery & Pour House

City Works Eatery & Pour House (Available through March 17)

  • Irish Loaded Fries: House-made corned beef, hardwood-smoked bacon, Guinness braised onions, IPA cheese sauce, green onions, and waffle fries
  • Pastrami Reuben: House-made pastrami, Swiss cheese, Russian dressing, and bacon-braised sauerkraut on marble rye
  • Irish Bangers & Mash: Grilled Louisiana hot link, smoked cheddar and horseradish potato purée, caramelized cabbage, and Guinness onion gravy
  • Irish Mule: Jameson Irish Whiskey, lime juice, bitters, and ginger beer
  • Dark Side of The Moon: Blue Moon and Guinness
  • Snakebite: Angry Orchard Crisp Apple and Guinness
  • Voodoo: Reubaus and Guinness

The Daily Poutine (Available through March 31)

  • Irish Pork Bangers Poutine: Irish cheddar, onion marmalade, stout gravy, and french fries
Dublin Burger from D-Luxe Burger WDW Food Guide: St. Patrick’s Day 2023

D-Luxe Burger (Available through March 31; mobile order available)

  • Dublin Burger: Two pressed signature blend patties with Irish cheddar, corned beef, shoestring fried onions, Irish stout barbecue, lettuce, tomato
St. Patrick's Day Mickey Piñata and Milk Chocolate Irish Cream Ganache Squares from The Ganachery

The Ganachery (Available through March 19)

  • St. Patrick’s Day Mickey Piñata: Chocolate piñata filled with mint marshmallows enrobed in chocolate, white crisp pearls, and green sprinkles
  • Milk Chocolate Irish Cream Ganache Square
  • Dark Chocolate Irish Whiskey Ganache Square
Authentic fish & chips from Raglan Road Irish Pub & Restaurant and Irish Coffee Cupcake from Sprinkles WDW Food Guide: St. Patrick’s Day 2023

Raglan Road Irish Pub & Restaurant

  • Revelers can enjoy Raglan Road’s Signature Brew Flight, whiskey flight, or craft beers, wines, and hand-crafted cocktails of their choice while choosing from the chef’s selection of authentic Irish dishes, including the dry-aged prime short rib and brisket beef OMG Burger, Shepherd’s Pie (beef and lamb version or the popular plant-based option), and fresh-caught fish with chips. The authentic fish & chips also are available to go at the adjacent Cooke’s of Dublin counter.

Salt & Straw (Available through March 30)

  • Pots of Gold & Rainbows: Hand-sorted rainbow marshmallows tossed into cereal milk ice cream

Sprinkles (Available March 13 through 19)

  • Irish Coffee Cupcake: Chocolate coffee cake filled with marshmallow, topped with Irish whiskey green-vanilla buttercream frosting, and finished with a clover décor (This cupcake contains a small amount of alcohol; for adults 21+)
St. Patrick’s Day Cone and Bailey’s Chocolate Float from Swirls on the Water WDW Food Guide: St. Patrick’s Day 2023

Swirls on the Water (Available through March 31)

  • St. Patrick’s Day Cone: Chocolate and mint soft-serve swirled in a black vanilla cone topped with gold sprinkles (New)
  • Bailey’s Chocolate Float: Frozen hot chocolate with mint soft serve and Bailey’s Irish Cream float (New)
Marshmallow Cereal Shake and Pistachio Bombolato Vivoli il Gelato

Vivoli il Gelato (Available through March 31)

  • Shamrock Shake: Mint chocolate chip gelato and pistachio gelato topped with whipped cream and chocolate shavings
  • Pistachio Bombolato: Pistachio gelato and chocolate sauce in a warm Italian donut
  • Mint Cannoli: Sweet cream of ricotta cheese, sugar, mint, and chocolate shavings in a crispy pastry shell
  • Marshmallow Cereal Cannoli: Ricotta cheese and marshmallow cereal
  • Marshmallow Cereal Bombolato: Marshmallow cereal and vanilla icing
  • Marshmallow Cereal Shake: Vanilla gelato and marshmallow cereal topped with a bombolato
Follow us for more updates: Facebooktwitteryoutubetumblrinstagram

WDW Food Guide: Women’s History Month

This WDW Food Guide focuses on the tasty ways to celebrate Women’s History Month across the Walt Disney World Resort!

You can “Celebrate HER story” with dishes inspired by some of your favorite women characters, like the How Far I’ll Go Haupia Pie inspired by Moana, and whipped up by some of the women and culinary masterminds at Disney Parks, like the Tropical Paradise Cheesecake created by Chef Assistant Yaneth at Disney’s Caribbean Beach Resort and the Coconut Flan developed by Chef Assistant Meg at Disney’s Coronado Springs Resort.  

Let’s kick off this WDW Foodie Guide and learn about some of the women behind the dishes who brought these can’t-miss creations to life.  

WDW Food Guide: Women’s History Month

Chocolate ‘Muse’ Cake, South African Vegetable Bowl, How Far I’ll Go Haupia Pie and Tiana Praline Cupcake WDW Food Guide Women's History Month 2023
Disney Resort Hotels 

Disney’s All-Star Movies, Disney’s All-Star Music, and Disney’s All-Star Sports 

World Premiere Food Court, Intermission Food Court, and End Zone Food Court (Available March 1 through 31; mobile order available) 

  • Chocolate ‘Muse’ Cake: Chocolate mousse with orange-ginger panna cotta, sugar cookie, chocolate glaze, and black currant whipped cream (New)  
    • Chef Assistant Ashley’s flavors in this treat represent a balance of strength (orange-ginger), boldness (black currant), and beauty (chocolate) 

Disney’s Animal Kingdom Lodge 

The Mara (Available March 1 through 31; mobile order available) and Boma: Flavors of Africa (Available March 1 through 31) 

  • South African Vegetable Bowl: Sweet potato stew, tomato and sunflower butter, and pilau rice topped with dates, apricot achar, and a creamy avocado-tahini (Plant-based)  
    • Chef Khuloud was inspired by African flavors and her Syrian roots

Disney’s Art of Animation Resort and Disney’s Pop Century Resort  

Landscape of Flavors and Everything POP Shopping & Dining (Available March 1 through 31; available March 1 through 31) 

  • How Far I’ll Go Haupia Pie: Rich chocolate coconut pie with a layer of coconut haupia custard topped with sweet cream and macadamia nuts (New)  

Disney’s Beach Club Resort and Disney’s Yacht Club Resort  

Beach Club Marketplace and The Market at Ale & Compass (Available through March 30; mobile order available) 

  • Tiana Praline Cupcake: Vanilla cupcake filled with pecan-praline filling, vanilla buttercream, and chocolate décor  
Tropical Paradise Cheesecake, Tea Time Salad, Coconut Flan and Gingerbread Latte Whoopie Pie WDW Food Guide Women's History Month 2023

Disney’s Caribbean Beach Resort  

Centertown Market (Available starting March 1; mobile order available)  

  • Tropical Paradise Cheesecake: Classic cheesecake topped with passionfruit coulis, mousse, popping boba pearls, and white chocolate (New)  
    • Chef Assistant Yaneth was inspired by the flavors of a tropical paradise, the Caribbean 

Disney’s Coronado Springs Resort  

Toledo –Tapas, Steak & Seafood (Available March 1 through 31) 

  • Tea Time Salad: Endive and arugula salad with Earl Grey vinaigrette, strawberries, and lavender-fennel pollen-infused goat cheese (New) 
    • Chef Chelsea was inspired by the flavors commonly found at afternoon tea with a unique twist.  
  • Coconut Flan with passion fruit sauce, fresh passionfruit, and mango with a hibiscus tuille and edible flowers (New)  
    • Chef Assistant Meg was inspired by a love of flowers, bright flavors, and Surrealism – a piece of edible art.  

Disney’s Grand Floridian Resort & Spa  

Gasparilla Island Grill (Available March 1 through 31; available March 1 through 31) 

  • Gingerbread Latte Whoopie Pie: Gingerbread whoopie pie filled with latte cream 
    • Inspired by the gingerbread through the partnership between Proprietor Debbie and Pastry Chef Kristine 
       
Wishing On Stars, Honey-Thyme Pork Loin, Whiskey Tradition and Pineapple Mule WDW Food Guide Women's History Month 2023

Disney’s Port Orleans Resort – French Quarter and Riverside 

Sassagoula Floatworks and Food Factory (Available starting March 1) and Riverside Mill Food Court (Available March 1 through 31) 

  • Wishing On Stars: Mango mousse with coconut-lime gelée, coconut glaze, and décor fit for a princess (Mobile order available)  

Available at Various Resorts  

  • Honey-Thyme Pork Loin with Roasted Garden Vegetables: Tender pork loin with roasted garden vegetables, edible flowers, and honey-thyme reduction (New) Available at the following March 1 through 31 (Mobile order available):  
    • World Premiere Food Court at Disney’s All-Star Movies Resort 
    • Intermission Food Court at Disney’s All-Star Music Resort 
    • End Zone Food Court at Disney’s All-Star Sports Resort 
    • Landscape of Flavors at Disney’s Art of Animation Resort  
    • Centertown Market at Disney’s Caribbean Beach Resort 
    • Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter  
    • Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside  
    • Everything POP Shopping & Dining at Disney’s Pop Century Resort  
      • Chef Becky drew inspiration from the blooming vegetables and ingredients of the springtime  

Available at Various Lounges and Table-service Restaurants at Disney Resort Hotels (Available through March 31)  

  • Whiskey Tradition: Uncle Nearest 1884 Small Batch Whiskey, pineapple juice, almond, agave, and angostura bitters 
    • Features Uncle Nearest Whiskey, which is both a Black-owned and Women-owned business 

Available at Various Pool Bars and Table-service Restaurants (Available through March 30) 

  • Pineapple Mule: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. Ginger Bitters, pineapple juice, ginger beer, and mint 
    • Features Uncle Nearest Whiskey, which is both a Black-owned and Women-owned business 
Peach Cobbler Whiskey Cake and Ginger Whiskey WDW Food Guide Women's History Month 2023
Disney’s Animal Kingdom Theme Park 

Tiffins Restaurant and Nomad Lounge (Available through March 31)  

  • Peach Cobbler Whiskey Cake: Peach cobbler cake, honey vanilla bean ice cream, and brown butter whiskey caramel  
  • The Ginger Whiskey featuring Uncle Nearest 1856 Whiskey with notes of ginger and brown sugar 
    • Both items feature Uncle Nearest Whiskey, which is both a Black-owned and Women-owned business 
Sponge Cake and Cold Fudge Funnel Cake
EPCOT  

Regal Eagle Smokehouse: Craft Drafts & Barbecue (Available through March 31; mobile order available)  

  • Tiana Banana Pudding  

Sunshine Seasons  

  • Birria Tacos with beef, Monterey jack cheese, onions, cilantro, and lime served with consommé 
    • Created by Chef Veronica who was inspired by her family’s origins in Mexico 
  • Sponge Cake: Earl Grey tea sponge cake with lavender yogurt cream (New)  
    •  Crafted by Chef Assistant Anna and inspired by Marie Curie

Funnel Cake (Available March 1 through 31)  

  • Cold Fudge Funnel Cake with Chocolate-dipped Vanilla Ice Cream, Whipped Cream, Caramel and Chocolate Chips (New) 
    • Created by business-owner Ellen

Pineapple Promenade at the EPCOT International Flower & Garden Festival

  • Playalinda Brewing Company Violet Lemonade Ale
  • 3 Daughters Brewing Tropical Hefe
    • From Women-owned businesses

 Tangierine Café at the EPCOT International Flower & Garden Festival

  • Flavors of the Medina: 3 Daughters Brewing Pomegranate Hard Cider
    • From a Woman-owned business
Braised Beef
Magic Kingdom Park

Cinderella’s Royal Table 

  • Braised Beef with carrot and coriander purée, shallot jam, and horseradish gremolata (New)  
    • Chef Katie Gross conjured up this appetizer to honor the return of the royal princess to this beloved location 
  • McBride Sisters Sparkling Brut Rosé  
  • McBride Sisters Sauvignon Blanc  
  • McBride Sisters Chardonnay 
    • The McBride Sisters is both a Black-owned and Women-owned business.  
Tiana's Mardi Gras Milkshake
Disney’s Hollywood Studios 

Hollywood Scoops (Available through March 31; mobile order available) 

  • Tiana’s Mardi Gras Milkshake: Mardi Gras king cake doughnut and a cinnamon vanilla milkshake 
Her Hops Beer Flight, Ahsoka Pop, Nona’s Homestyle Meatball and Disney Encanto Familia Madrigal Blend
Disney Springs  

City Works Eatery & Pour House (Available March 1 through 31) 

  • Her Hops Beer Flight featuring beers from all women-led or owned breweries, including Robonaut Red Ale from Playalinda Brewing Co., You’re My Boy, Blue! from Brew Bus Brewing, Hakuna Matata from D9 Brewing Company, and Duke’s Cold Nose from Bold City Brewery 

The Ganachery (Available March 1 through 31) 

  • Ahsoka Pop: Plant-based coconut and blueberry ganache enrobed in dark chocolate 

Jock Lindsey’s Hangar Bar (Available March 1 through 31) 

  • Nona’s Homestyle Meatballs: Hand-crafted Italian meatballs, Sunday gravy, basil pesto, home-made lemon ricotta, grilled focaccia, and grated pecorino Romano  

Joffrey’s Coffee & Tea Co. in The Landing (Available March 1 through 31) 

  • Disney Encanto Familia Madrigal Blend: Special blend featuring Mirabel Madrigal herself 
  • Exclusive Disney Princess Ripples  

The Polite Pig (Available March 1 through 31) 

  • Grandma’s Beef Tips & Gravy: Pillowy bed of white rice with a creamy, smoked mushroom twist dressed in a savory, hearty, and herby tenderloin beef gravy. It is accompanied by sous vide carrots in a rosemary chicken broth and then lightly grilled with the house maple glaze with a gentle kick of spice 

Happy Women’s History Month!

Follow us for more updates: Facebooktwitteryoutubetumblrinstagram