Roccos Tacos and Tequila Bar is a fabulous new restaurant located on West Sand Lake Road in Orlando. The decor is very eclectic and representative of what one would find in the tequila region of Mexico. There are beautiful star shaped chandeliers as well as masks of all shapes and sizes along the walls. The restaurant houses three bars, one outside as you approach the front door, another just inside the main entrance, and a third which opens to the outdoor patio situated with a charming lake view. Starting at 9 PM nightly, a live DJ plays a variety of upbeat music, setting a fun and party like atmosphere. The dress code is casual while maintaining a hip and trendy vibe. It’s a family friendly environment but can get very loud so take that into consideration with young children. Dining reservations can be made by phone and walk-ups are taken as well. There is complimentary valet which is recommended due to the limited availability of parking.
Enough logistics, let’s discuss the food! It’s delicious! The menu can be described as upscale Mexican cuisine with a variety of choices. One of the house specialties is the guacamole prepared tableside. Eaten with the house made tortilla chips, it’s almost a meal in itself. Another great appetizer choice is the Queso Fundido Con Chorizo, which is simply a casserole of cheese, Chili’s, and chorizo sausage baked in an iron skillet and served with flour tortillas. There are a variety of other appetizers to choose from, but be sure to save room for the main course!
Rocco’s offers an array of entree choices including salads, enchiladas, burritos, chimichangas, and combination plates. Within our group, we had the California fish tacos, the chimichanga Nationale, and the carne asada soft tacos. The fish tacos are filled with fried mahi mahi, served with cabbage slaw and avocado ranch, and come with rice and beans for $17. The chimichanga is made with a spicy chicken, also served with rice and beans, and is $13. The carne asada, or grilled skirt steak, tacos were $4.50 each. Speaking of tacos, Tuesday’s are a great time to visit for Taco Tuesdays. For $14.95, it’s all you can eat tacos, in any combination of chicken, pork, spicy beef, steak, mahi, shrimp, chorizo and mushrooms. You can choose from hard or soft shell tacos and all are served with taco sauce, lettuce, pico de gallo, cilantro, pickled red onions and cotija cheese. The shrimp, mahi, and steak seemed to be the most popular. Rocco’s Tacos also has offerings for kids including chicken fingers, pasta, quesadillas, and hot dogs.
The bar at Rocco’s serves everything from tequila and margaritas to sangria, beer and wine. They have 225 varieties of tequila ranging in price from $6 to $85. The flavored margaritas are not to be missed including pomegranate, mango, and blood orange. When owner Rocco Mangel is in the restaurant, he can be found on the bar in his white platform shoes pouring free Patron to the sounds of the song “Tequila!” A great non-alcoholic treat is the “REAL” Coca Cola made with real sugar cane in Mexico.
Rocco’s Tacos is a great place to go to hang out with friends, grab a drink, enjoy a meal, or bring the whole family. They serve lunch, dinner, and have a limited late night menu along with a full bar during all business hours. The atmosphere and service are top notch as is the quality of the food and drinks. Be sure to check out the newest location in Orlando or try one of the other four locations in South Florida. Visit their website at www.RoccosTacos.com, friend them on Facebook or follow them on Twitter.
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