If you are like me, and you are finding yourself at Walt Disney World over Thanksgiving and don’t have set plans yet, don’t fret. There are great dining options across property in both the parks and resorts. Some are even still available for dinner reservations at this point in time (11pm Wednesday, 11/14) (subject to change of course). Even if you don’t want to make a reservation for some of the restaurants for a Thanksgiving lunch or dinner, there are counter service locations that can still fill your craving for a traditional Thanksgiving meal.
The sounds of steel guitars and ukuleles skip across the lagoon and you immediately think “mahalo.” Sun sets off to your left as you sway peacefully in a hammock between two palm trees on the beach and you truly believe you are in heaven. To me, these are just a couple of the things I equate with my happy place, otherwise known as Disney’s Polynesian Resort. Now for those of you who don’t know, I love almost all things Hawaiian. My house is decorated in Hawaiiana, with tropical accents, travel posters, surf boards large and small, hibiscus prints, and even some vintage maps of the islands. This is right up my alley, but let me explain why so many others agree with me in choosing the Polynesian as their favorite deluxe resort at Walt Disney World.
We haven’t really focused much on food specifically and thought it was about time we explored this huge part of most guest’s Walt Disney World vacations. Dining in the parks and at the resorts ranges from Uncrustables to hot dogs, sandwiches and other typical park fare like burgers and fries to some of the finest dining in the world. Today I wanted to share with you some of my favorite signature restaurants at WDW. If you have a Tables in Wonderland membership you are able to save 20% (with an automatic 18% gratuity added back in) at these restaurants. The other great feature of the TiW card is that it allows you complimentary valet parking at the Disney resorts with validation showing you used your Tables card on your dinner receipt.
The landscape of the Downtown Disney Marketplace just got a whole lot sweeter with the addition of Babycakes NYC!
Refined sugar-free? Gluten free? Wheat-free? Soy-free? Casein-free? Egg-free? Vegan? And it’s good?
It is absolutely amazing!!!
I have to admit that I was more than worried as I stared at my red velvet cupcake, but I have to tell you as a girl who has never lived above the Mason-Dixon line that this cupcake would give any other red velvet cake a run for its money!!! It was super moist, and the frosting was so sweet, creamy and wonderful!!!
Worried about food colorings? Don’t be! They use natural food dyes in their frostings and cakes.
Babycakes NYC, which is located in the same building as Fresh A-Peel and Pollo Campero, offers a wide variety of cupcakes, doughnuts, cookies, cookie sandwiches (which look absolutely amazing), and other seasonal sweets. Although, my favorite is the frosting shot!!!
Also, this Friday, December 10th, from 1 to 2 pm there will be a cookbook signing and little sweet pack giveaway for people who stop by!